Discard Crackers Recipe: Make the Most of Your Sourdough Starter Are you a sourdough enthusiast looking for a creative way to use up your sourdough discard? This simple recipe transforms leftover starter into crispy, flavorful crackers that make a perfect snack or accompaniment to your favorite dips. Packed with flavor and easy to customize, these … Read more
Sourdough Dinner Rolls Recipe Soft, fluffy, and tangy sourdough dinner rolls are a delightful addition to any meal. They’re perfect for dinner parties, family gatherings, or as a comforting treat. This recipe uses an active sourdough starter and is beginner-friendly, ensuring you can achieve bakery-quality rolls at home. Ingredients For the dough: 1 cup (240 … Read more
Here’s a delicious Sourdough Focaccia recipe that combines the tangy flavor of sourdough with the rich, olive-oil-infused goodness of focaccia bread. Ingredients For the Dough: 1 cup (240 g) active sourdough starter (100% hydration) 2 ¾ cups (330 g) all-purpose flour or bread flour 1 cup (240 ml) lukewarm water 2 tbsp olive oil 1 … Read more
